Eating Around the World
Read More
Ramin Rostampour, senior in civil engineering, points to a map where he and his housemates keep track of the countries’ food they have served at Eating Around the World on Sunday, Feb. 25, 2018. (Tiffany Roney | Collegian Media Group)
Dishan Nahitiya, applications developer for Housing and Dining Services, cuts Sri Lankan flatbread for Eating Around the World on Sunday, Feb. 25, 2018, in his house. (Tiffany Roney | Collegian Media Group)
Dishan Nahitiya, applications developer for Housing and Dining Services, cuts Sri Lankan flatbread for Eating Around the World on Sunday, Feb. 25, 2018, in his house. (Tiffany Roney | Collegian Media Group)
Ramin Rostampour, senior in civil engineering, puts veggies he chopped into a bowl for Sri Lankan food at Eating Around the World on Sunday, Feb. 25, 2018, in his house. (Tiffany Roney | Collegian Media Group)
Ramin Rostampour, senior in civil engineering, chops veggies for Sri Lankan food at Eating Around the World on Sunday, Feb. 25, 2018, in his house. (Tiffany Roney | Collegian Media Group)
Ramin Rostampour, senior in civil engineering, prepares onions for Sri Lankan food at Eating Around the World on Sunday, Feb. 25, 2018, in his house. (Tiffany Roney | Collegian Media Group)
Ramin Rostampour, senior in civil engineering, chops onions for Sri Lankan food at Eating Around the World on Sunday, Feb. 25, 2018, in his house. Also pictured: Helene Waldeck, junior in family studies and human services. (Tiffany Roney | Collegian Media Group)
Ramin Rostampour, senior in civil engineering, chopes onions for Sri Lankan food at Eating Around the World on Sunday, Feb. 25, 2018, in his house. Also pictured: Helene Waldeck, junior in family studies and human services. (Tiffany Roney | Collegian Media Group)
Dishan Nahitiya (left), applications developer for Housing and Dining Services, and Meenu Mohankumar, doctoral student in statistics, cook Sri Lankan food at Eating Around the World on Sunday, Feb. 25, 2018, in a house on Laramie Street near the Kansas State University campus. (Tiffany Roney | Collegian Media Group)
Meenu Mohankumar, doctoral student in statistics, talks about the Sri Lankan food she and Dishan Nahitiya (back), applications developer for Housing and Dining Services, prepared for Eating Around the World on Sunday, Feb. 25, 2018, at the home of Ramin Rostampour (left), senior in civil engineering. (Tiffany Roney | Collegian Media Group)
Ramin Rostampour, senior in civil engineering, tells Eating Around the World attendees how dinner will go at his house on Sunday, Feb. 25, 2018. The Sri Lankan dinner was cooked by Dishan Nahitiya (center), applications developer for Housing and Dining Services, and Meenu Mohankumar (center-right), doctoral student in statistics. Also pictured are Haley Hannaman (far left), graduate student in student development, and Rajat Kodira, freshman in industrial engineering. (Tiffany Roney | Collegian Media Group)
Sri Lankan food cooked by Meenu Mohankumar, doctoral student in statistics, and Dishan Nahitiya, applications developer for Housing and Dining Services. (Tiffany Roney | Collegian Media Group)
Helene Waldeck (left), junior in family studies and human services, and Haley Hannaman, graduate student in student development, prepare to eat Sri Lankan food at Eating Around the World on Sunday, Feb. 25, 2018, in a house on Laramie Street near the Kansas State University campus. The food was cooked by Meenu Mohankumar, doctoral student in statistics, and Dishan Nahitiya, applications developer for Housing and Dining Services. (Tiffany Roney | Collegian Media Group)
Helene Waldeck (left), junior in family studies and human services, and Haley Hannaman, graduate student in student development, eat Sri Lankan food at Eating Around the World on Sunday, Feb. 25, 2018, in a house on Laramie Street near the Kansas State University campus. (Tiffany Roney | Collegian Media Group)
Tony Ngassi (center), junior in biology, laughs with other attendees at Eating Around the World on Sunday, Feb. 25, 2018, in Ngassi’s house near the Kansas State University campus. On that Sunday, attendees ate Sri Lankan food prepared by Meenu Mohankumar (back left), doctoral student in statistics, and Dishan Nahitiya (not pictured), applications developer for Housing and Dining Services. (Tiffany Roney | Collegian Media Group)
Meenu Mohankumar (far left), doctoral student in statistics, watches as attendees at Eating Around the World eat food she and Dishan Nahitiya, applications developer for Housing and Dining Services, prepared for attendees on Sunday, Feb. 25, 2018. Tony Ngassi (center), junior in biology, co-hosted the dinner, along with Ramin Rostampour (not pictured), senior in civil engineering. (Tiffany Roney | Collegian Media Group)
Helene Waldeck (left), junior in family studies and human services, and Haley Hannaman, graduate student in student development, eat Sri Lankan food at Eating Around the World on Sunday, Feb. 25, 2018, in a house on Laramie Street near the Kansas State University campus. (Tiffany Roney | Collegian Media Group)
Isaac Henson, junior in business administration and psychology, eats Sri Lankan food at Eating Around the World on Sunday, Feb. 25, 2018, in a house on Laramie Street near the Kansas State University campus. (Tiffany Roney | Collegian Media Group)
Rajat Kodira (left), freshman in industrial engineering, eats Sri Lankan food the traditional way — with his hands — at Eating Around the World on Sunday, Feb. 25, 2018, in a house on Laramie Street near the Kansas State University campus. (Tiffany Roney | Collegian Media Group)
Ramin Rostampour (front), senior in civil engineering and others eat Sri Lankan food at Eating Around the World on Sunday, Feb. 25, 2018, in Rostampour’s house, near the Kansas State University campus. (Tiffany Roney | Collegian Media Group)
Kansas State University students eat Sri Lankan food at Eating Around the World on Sunday, Feb. 25, 2018, in a house on Laramie Street near campus. (Tiffany Roney | Collegian Media Group)
Helene Waldeck, junior in family studies and human services (left) and Haley Hannaman, graduate student in student development eat Sri Lankan food at Eating Around the World on Sunday, Feb. 25, 2018, in a house on Laramie Street near the Kansas State University campus. (Tiffany Roney | Collegian Media Group)