Call Hall Dairy Bar, fully run by K-State dairy cows, is located on the north side of campus, connected to the Call Hall building. They follow a "farm to spoon" principle, where everything happens within a 2 mile radius. (Elizabeth Sandstrom | Collegian Media Group)

Call Hall Dairy Bar, fully run by K-State dairy cows, is located on the north side of campus, connected to the Call Hall building. They follow a "farm to spoon" principle, where everything happens within a 2 mile radius. (Elizabeth Sandstrom | Collegian Media Group)

Call Hall Dairy Bar, fully run by K-State dairy cows, is located on the north side of campus, connected to the Call Hall building. They follow a "farm to spoon" principle, where everything happens within a 2 mile radius. (Elizabeth Sandstrom | Collegian Media Group)

Call Hall Dairy Bar, fully run by K-State dairy cows, is located on the north side of campus, connected to the Call Hall building. They follow a "farm to spoon" principle, where everything happens within a 2 mile radius. (Elizabeth Sandstrom | Collegian Media Group)

Call Hall Dairy Bar, fully run by K-State dairy cows, is located on the north side of campus, connected to the Call Hall building. They follow a "farm to spoon" principle, where everything happens within a 2 mile radius. (Elizabeth Sandstrom | Collegian Media Group)

Call Hall Dairy Bar, fully run by K-State dairy cows, is located on the north side of campus, connected to the Call Hall building. They follow a "farm to spoon" principle, where everything happens within a 2 mile radius. (Elizabeth Sandstrom | Collegian Media Group)